Party sun

COOK TIME
90 mins

TOTAL TIME
90 mins

Ingredients

Directions

1. 1

   Dissolve yeast in 750 ml of lukewarm water. Pour the baking mixture into a bowl. Stir in the dissolved yeast and work through to a smooth dough with the dough hooks of the hand mixer in 3 minutes.

2. 2

   Cover and leave to rise in a warm place for 15 minutes. Then knead again on a floured work surface and form 20 rolls. Brush the surface with some water. Sprinkle 4 rolls each with poppy seeds, sesame seeds, sunflower seeds, caraway seeds or coarse salt.

3. 3

   Put the mixed ingredients together on a baking tray lined with baking paper to form a sun. Cover and leave to rise for a further 20 minutes. In a preheated oven (electric cooker: 200 °C/ gas: Stu

4. 4

   Let it cool down on a cake rack. Makes 20 rolls.