Papaya with grainy cream cheese

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Directions

1. 1

   Remove the seeds from the papaya. Peel the flesh and cut into cubes. Mix papaya and cream cheese. Wash lemon balm, dab dry, pluck leaves from 1 stalk and chop roughly.

2. 2

   Stir the leaves, mineral water and lemon juice into the cream cheese, arrange and decorate with the remaining lemon balm.

Nutrition Facts

KCAL
220 kcal

CARBS
6 g

FATS
9 g

PROTEINS
27 g