Oat flakes with blueberry quark

AUTHOR
Cassandra Brock
DIFFICULTY
easy
RATING
4.5 4
COOK TIME
8 mins
TOTAL TIME
8 mins

Ingredients

Servings: 1
  • 60 g frozen blueberries
  • 125 g Low-fat curd
  • 30 g crunchy oats
  • 1 TABLESPOON Honey

Directions

  1. 1

    Defrost the blueberries. Mix curd and blueberries. Arrange oat flakes and quark in a bowl, drizzle with honey.

Nutrition Facts

KCAL
280 kcal
CARBS
42 g
FATS
3 g
PROTEINS
22 g