Nut Fruit Salad

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Peel the grapefruit so that the white skin is completely removed. Remove the fillets with a sharp knife between the parting skins. Wash the apple, quarter it, remove the seeds, cut into strips and add to the grapefruit fillets.

2. 2

   Peel the papaya and cut into cubes. Chop the nuts coarsely and mix with the fruit. Drizzle fruit salad with honey.

Nutrition Facts

KCAL
260 kcal

CARBS
36 g

FATS
10 g

PROTEINS
5 g