Ham toast with cress
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
1
- 1 washer Wholemeal toast bread
- 1 Lettuce leaf
- 50 g Buttermilk quark
- 7-10 Tbsp Salt
- 7-10 Tbsp colourful pepper
- 25 g cooked ham in wafer-thin slices
- 1/4 Beet Cress
Directions
- 1
Roast bread in the toaster until golden brown, let it cool down. Wash the salad and dab dry. Season quark with salt and pepper. Spread the slice of bread with it. Cover with salad and ham. Cut cress from the bed and sprinkle over it.
- 2
Sprinkle with pepper.
Nutrition Facts
KCAL
130 kcal
130 kcal
CARBS
15 g
15 g
FATS
2 g
2 g
PROTEINS
14 g
14 g
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