Gyros Toasties

Name: Gyros Toasties
Cook time: 35 min
Total time: 35 min
Yield: 4
Ingredients: 2 TABLESPOONS Oil; 500 g finished gyros meat; 4 (65 g each) Wheat Toasties; 150 g Fresh cream; 1 TABLESPOON frozen "8 Herbs"; 7-10 Tbsp Salt; 7-10 Tbsp white pepper; 4 Tomatoes; 7-10 Tbsp some salad leaves; 7-10 Tbsp Marjoram

AUTHOR
Harley Romero

DIFFICULTY
easy

RATING

COOK TIME
35 mins

TOTAL TIME
35 mins

Ingredients

Servings: 4

2 TABLESPOONS Oil
500 g finished gyros meat
4 (65 g each) Wheat Toasties
150 g Fresh cream
1 TABLESPOON frozen "8 Herbs"
7-10 Tbsp Salt
7-10 Tbsp white pepper
4 Tomatoes
7-10 Tbsp some salad leaves
7-10 Tbsp Marjoram

Directions

1
Heat the oil in a frying pan. Sauté the giros in it and keep them warm. Halve the toasties and toast. Mix crème fraîche and herbs. Season to taste with salt and pepper. Wash, clean and slice the tomatoes.
2
Wash the salad and dab dry. Cover the toasties with lettuce and tomatoes. Spread gyros on the tomatoes. Put a blob of crème fraiche on each. Garnish with marjoram

Nutrition Facts

KCAL
490 kcal

CARBS
33 g

FATS
27 g

PROTEINS
30 g

Categories & Tags

Snacks/Party

Gyros Toasties

Ingredients

Directions

Nutrition Facts

Categories & Tags

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