Fruit punch

AUTHOR
Kelley Price
DIFFICULTY
easy
RATING
5 1
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 1
  • 1 Honeydew melon
  • 250 g Raspberries
  • 250 g Blackberries
  • 4 TABLESPOONS Raspberry Syrup
  • 1/2 l apple juice
  • 1/2 l Mineral water

Directions

  1. 1

    Halve the melon, remove the seeds and cut the flesh out with a ball cutter or dice it. Sort and wash the raspberries and blackberries. Put the berries, melon balls and raspberry syrup into a bowl. Fill up with well-chilled apple juice and mineral water. Makes about 8 glasses

Categories & Tags

BeveragesexoticAlcohol