Crunchy curd cream
DIFFICULTY
easy
easy
RATING
COOK TIME
30 mins
30 mins
TOTAL TIME
30 mins
30 mins
Ingredients
Servings:
9
- 1 kg Low-fat curd
- 2 packages Vanillin sugar
- 2 TABLESPOONS Sugar
- 200 ml Milk
- 7-10 Tbsp Juice and grated peel of 1/2 untreated orange
- 80 g crunchy nuts
- 7-10 Tbsp Orange zests of 1 untreated orange
Directions
- 1
Mix quark, vanillin sugar, sugar, milk, orange juice and zest. Carefully fold in Crunchy Nuts (except 1 tablespoon). Crumble the remaining Crunchy Nuts. Pour cream into glasses and decorate with crunchy crumbs, orange zest and mint
- 2
With 10 people:
Nutrition Facts
KCAL
140 kcal
140 kcal
CARBS
16 g
16 g
FATS
1 g
1 g
PROTEINS
15 g
15 g
More Delicious Recipes
