Beer marinade
DIFFICULTY
very easy
very easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
1
- 4 Garlic cloves
- 200 ml dark ale
- 7-10 Tbsp Salt
- 7-10 Tbsp Cayenne pepper
- 7-10 Tbsp Sugar
- 7-10 Tbsp Cinnamon
Directions
- 1
Peel garlic, chop finely and mix with beer. Season with 1⁄2 TL salt, 1⁄4 TL cayenne pepper, 2 tablespoons sugar and 1⁄2-1 TL cinnamon.
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