Ribeye-Braten Mit Yorkshire-Pudding
Fillet In Puff Pastry With Chanterelles
Spicy Ajvar Roast
Summer Turkey Roll Roast With Ratatouille
Kasseler à La Wellington With Butter Savoy Cabbage
Gnick Roast With Potatoes
Summer Roast With Garden Vegetables
Braised Wine Potatoes
Sauerbraten Vom Schwein
Roasted Duck Breast With Pointed Cabbage-potato Cream And Cashew Nuts
Duck With Red Cabbage And Brioche Bread Dumplings
Burgundy Ham With Pointed Cabbage-Coleslaw
Double Fillet With Parsnip Potato Puree
Mini Meat Loaf
Juicy Roast Pork With Thyme Potatoes, Leek And Apples
Meatloaf With Green Beans And Chanterelle Cream With Mashed Potatoes
Braised Guinea Fowl With Walnut And Grapes
Braised Roast Chicken With Mashed Pumpkin And Red Cabbage Salad
Rabbit In Juniper-honey-white Wine Sauce
Neck Roast With Roast Potatoes And Vegetables
Kale With Sweet Potatoes
Braised Pork Steak With Caramelized Apples
Roast Turkey With Pesto Potatoes And Carrots
Filet Mignon Filled With Comté
Stuffed Pork Chops With Mushroom Sherry Sauce
Mustard Roast Beef With Potato And Cheese Taler
Lemon-garlic Chicken With Zucchini And Tomatoes
Pork Knuckle With Pretzel Dumplings
Duck A L`orange
Garlic-herb Chicken
Roast Pork Stuffed With Prunes And Pappardelle
Kasseler With Fiery Honey Glaze And Country Vegetables
