Vanilla Heart Waffles

COOK TIME
50 mins

TOTAL TIME
50 mins

Ingredients

Directions

1. 1

   Mix butter, sugar, vanilla sugar and salt. Stir in the eggs one by one. Mix the flour and baking powder and stir in briefly, alternating with the milk. Let the dough swell for about 10 minutes

2. 2

   Preheat and grease the waffle iron. Add 1 1/2-2 tablespoons of dough per wafer and bake until golden brown. Take out and let cool on a cake rack

Nutrition Facts

KCAL
290 kcal

CARBS
24 g

FATS
18 g

PROTEINS
7 g