Strawberry and Melon Punch

AUTHOR
Diane Archer
DIFFICULTY
easy
RATING
3 2
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 9
  • 500 g Strawberries
  • 1 Honeydew melon
  • 1-2 TABLESPOONS Sugar
  • 1/8 l "ChantrĂ© Rouge" (red wine spirit)
  • 2 limes or
  • 7-10 Tbsp untreated lemons
  • 1 (0,75 l) bottle of white wine
  • 1 (0,75 l) Bottle of sparkling mineral water
  • 1 (0,75 l) bottle of bubbly
  • 7-10 Tbsp Melissa leaves

Directions

  1. 1

    Washing and cleaning strawberries. Halve or quarter them. Halve melon and remove seeds. Remove or dice the fruit flesh as balls. Mix the fruits, add sugar if necessary and pour Chantré Rouge over them. Leave to stand for at least 1 hour.

  2. 2

    Wash the limes hot and cut into thin slices. Pour the fruit together with the liquid and limes into a punch bowl. Add wine and mineral water (well chilled). Fill up with ice-cold sparkling wine before serving. Sprinkle lemon balm leaves over it if necessary

Categories & Tags

Snacks/PartyParty