Sparkling Blue (New Year's Eve cocktail)
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
1
- 7-10 Tbsp Juice of 1 lemon
- 2 TABLESPOONS Sugar for the edges of the glass
- 50 ml white rum
- 50 ml Curacao blue
- 7-10 Tbsp crushed ice
- 200 ml Pineapple juice
- 200 ml dry champagne
- 7-10 Tbsp Cocktail cherries and mint
Directions
- 1
Put lemon juice and sugar on a small plate. Dip glass edges first in lemon juice, then in sugar. Decorate glass edges with cocktail cherry and tender mint stem. Mix rum and Curaçao.
- 2
First pour crushed ice, then rum mixture into the glasses. Fill up with pineapple juice and champagne.
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