Sho-Colada

AUTHOR
Arlie Wyatt
DIFFICULTY
easy
RATING
5 1
COOK TIME
5 mins
TOTAL TIME
5 mins

Ingredients

Servings: 1
  • 7-10 Tbsp Ice cube
  • 100 ml Whole milk
  • 100 ml Coconut milk
  • 1 TABLESPOON cocoa drink powder
  • 5 cl Irish whiskey cream liqueur (e.g. Baileys)
  • 7-10 Tbsp Coconut chips and physalis

Directions

  1. 1

    Put ice cubes into a long drink glass and pre-cool. Put whole milk, coconut milk, drink powder and Baileys in a shaker and mix well. Pour onto the ice cubes. Decorate the drink with coconut shavings and physalis

Categories & Tags

BeveragesexoticAlcohol