Elderberry punch
DIFFICULTY
easy
easy
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
5
- 1 bottle (0.75 l) Elderberry nectar
- 1 Bag Glühfix
- 7-10 Tbsp Juice and grated peel of 2 untreated oranges
- 7-10 Tbsp Juice of 1 lemon
- 4 TABLESPOONS Sea buckthorn syrup (alternatively 2 tablespoons honey)
- 2 TABLESPOONS Sugar
Directions
- 1
Bring the elderberry nectar and Glühfix bag to the boil and let it steep for 2 minutes. Remove the bag. Add orange juice and zest, lemon juice, syrup and sugar and heat until the sugar has dissolved. Spread on tea glasses
- 2
Per glass (with 6 glasses) approx. kJ/ kcal. E g/ F g/ KH g
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