Rum pot cocktail

AUTHOR
Reed Chan
DIFFICULTY
easy
RATING
3 4
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 1
  • 2-3 TABLESPOONS Rum pot fruits
  • 7-10 Tbsp Rum pot liquid
  • 7-10 Tbsp dry champagne

Directions

  1. 1

    Pour rum pot fruits into a cocktail glass. Add a little rum pot liquid and fill up with well-chilled dry champagne.

Categories & Tags

BeveragesexoticAlcohol