Refreshing apple punch
DIFFICULTY
easy
easy
RATING
COOK TIME
20 mins
20 mins
TOTAL TIME
20 mins
20 mins
Ingredients
Servings:
2
- 3 Apples
- 7-10 Tbsp Juice of 1 lemon
- 2 untreated lemons
- 2 Limes
- 1 Pot of lemon balm
- 1 (1 l) Bottle of apple juice
- 1 (0,75 l) bottle of cider
- 1 Bottle of Ginger Ale (0,75)
Directions
- 1
Wash and quarter the apples and cut out the core. Cut apple quarters into slices. Sprinkle with lemon juice. Wash lemons and limes thoroughly and cut into slices.
- 2
Pluck the lemon balm leaves from the stalks. Pour apple juice and cider into a punch bowl, add lemon, lime and apple. Fill up with ginger ale and sprinkle the lemon balm leaves.
- 3
Tastes best well chilled. Makes about 12 glasses.
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