Pumpernickel with curd and strawberries

AUTHOR
Kerry Mosley
DIFFICULTY
easy
RATING
4 5
COOK TIME
6 mins
TOTAL TIME
6 mins

Ingredients

Servings: 1
  • 2 Strawberries (about 20 g each)
  • 2 tablespoons (30 g each) Low-fat curd
  • 3 discs (40 g) Pumpernickel
  • 1 TEASPOON Chocolate rolls

Directions

  1. 1

    Wash, clean and cut the strawberries into pieces. Stir the quark until smooth. Spread the quark and strawberries on pumpernickel slices. Sprinkle with chocolate rolls.

Nutrition Facts

KCAL
140 kcal
CARBS
20 g
FATS
2 g
PROTEINS
11 g

Categories & Tags

MiscellaneousBreakfastexotic