Pizza Toast

Name: Pizza Toast
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 4 discs Toast; 1/2 package (100 ml) strained tomatoes; 7-10 Tbsp Salt; 7-10 Tbsp Pepper; 7-10 Tbsp Italian pizza spice; 1 package (125 g ) Mozzarella cheese; 1 jar(s) (425 ml; separation weight: 240 g) Artichoke Hearts; 4 large slices of Parma ham; 7-10 Tbsp Herbs

AUTHOR
Jennie Fields

DIFFICULTY
easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 4

4 discs Toast
1/2 package (100 ml) strained tomatoes
7-10 Tbsp Salt
7-10 Tbsp Pepper
7-10 Tbsp Italian pizza spice
1 package (125 g ) Mozzarella cheese
1 jar(s) (425 ml; separation weight: 240 g) Artichoke Hearts
4 large slices of Parma ham
7-10 Tbsp Herbs

Directions

1
Toast breads lightly toast. In the meantime, mix tomatoes, salt, pepper and pizza spice. Cut mozzarella and artichoke hearts into slices. Spread the toast with tomatoes and cover with artichokes, Parma ham and mozzarella.
2
Sprinkle with some pizza spice. Bake in the preheated oven (electric: 225°C / gas: level 4) for 5-10 minutes. Serve garnished with fresh herbs as desired.

Nutrition Facts

KCAL
300 kcal

CARBS
25 g

FATS
14 g

PROTEINS
14 g

Categories & Tags

AppetizerBreakfast

Pizza Toast

Ingredients

Directions

Nutrition Facts

Categories & Tags

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