Roll out the dough on the baking paper and place on a baking tray. Clean and wash the tomatoes and spring onions. Cut tomatoes into slices, spring onions into rings. Halve olives, dice feta cheese.
Spread tomato sauce, cooked ham, tomatoes, spring onions, olives and feta cheese on the pizza. Season with salt, pepper and dried herbs. Bake in the preheated oven (electric cooker: 200 °C/ gas: level 3) for about 20 minutes.
Serve garnished with fresh herbs.