Paprika-onion chutney

Name: Paprika-onion chutney
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 1
Ingredients: 800 g Onions; 500 g red peppers; 2 TABLESPOONS Oil; 75 g Sugar; 2-3 TEASPOONS Salt; 6 TABLESPOONS Vinegar; 1/4 l dry white wine; 1 TEASPOON Sweet peppers; 2-3 TABLESPOONS pickled green peppercorns