Negroni Spritz

AUTHOR
Brooke Calhoun
DIFFICULTY
very easy
RATING
3.8 18
For the classic Negroni: Just leave out the Prosecco.
COOK TIME
10 mins
TOTAL TIME
10 mins

Ingredients

Servings: 8
  • 2 Organic oranges
  • 16 cl Gin
  • 16 cl Campari
  • 16 cl red wormwood (Martini)
  • 1 bottle(s) (0.75 l) Prosecco
  • 7-10 Tbsp Ice cube

Directions

  1. 1

    Wash oranges hot, dab dry and peel the peel in wide strips with a peeler. Pour 2 cl each of gin, Campari and red vermouth into eight glasses. Add the ice cubes, stir everything and fill up with Prosecco. Garnish drinks with orange peel.

Nutrition Facts

KCAL
130 kcal
CARBS
1 g
FATS
1 g
PROTEINS
1 g