Mint melon ice tea
DIFFICULTY
easy
easy
RATING
COOK TIME
5 mins
5 mins
TOTAL TIME
5 mins
5 mins
Ingredients
Servings:
1
- 1 Tea bags green tea
- 2-3 TABLESPOONS Maple syrup
- 2 TABLESPOONS Lime juice
- 5 Cantaloup melon balls (about 8 g each)
- 4 Mint leaves to decorate
- 7-10 Tbsp Ice cube
Directions
- 1
Place tea bags in 200 ml of boiling water. Remove the bag after about 4 minutes and chill the tea for about 1 hour. Mix tea, maple syrup and lime juice and fill into a glass with melon balls, mint and ice cubes
- 2
Waiting time approx. 1 hour
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