Hearty gourmet cuts

Name: Hearty gourmet cuts
Cook time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 70 g Cucumber; 1 (65 g) Tomato; 1 (40 g) Onion; 2-3 leaves Lettuce; 2 stem(s) Thyme; 1 tablespoon (20 g) Skimmed milk yoghurt; 1 tsp (5 g) medium hot mustard; 1 tsp (5 g) mayonnaise; 7-10 Tbsp Salt; 7-10 Tbsp Pepper; 7-10 Tbsp Curry; 1 (70 g) Wholemeal baguette roll; 2 discs (20 g each) smoked turkey breast

AUTHOR
Lenora Decker

DIFFICULTY
easy

RATING

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 1

70 g Cucumber
1 (65 g) Tomato
1 (40 g) Onion
2-3 leaves Lettuce
2 stem(s) Thyme
1 tablespoon (20 g) Skimmed milk yoghurt
1 tsp (5 g) medium hot mustard
1 tsp (5 g) mayonnaise
7-10 Tbsp Salt
7-10 Tbsp Pepper
7-10 Tbsp Curry
1 (70 g) Wholemeal baguette roll
2 discs (20 g each) smoked turkey breast

Directions

1
Clean, wash and slice the cucumber and tomato. Peel onion and cut into rings. Wash the lettuce leaves. Wash and chop thyme. Mix yoghurt, mustard and mayonnaise.
2
Season to taste with salt, pepper and curry. Cut the rolls in half. Spread with the yoghurt mayonnaise. Alternately cover with cucumber and tomato slices, onion rings, lettuce leaves and turkey breast and sprinkle with thyme.