Hacktaler

COOK TIME
30 mins

TOTAL TIME
30 mins

Ingredients

Directions

1. 1

   Soak rolls in water. Peel and finely chop the onion. Put minced meat, onion and egg in a bowl and season with salt, pepper and paprika. Knead with your hands to a smooth mixture. Form small thalers. Heat oil in a pan and fry the minced thalers in it at medium heat for 8-10 minutes

2. 2

   a total of approx. 2 packs (400 g each) of raclette cheese in slices from Riches Monts

3. 3

   approx. 250 g raw milk camembert in total

4. 4

   approx. 300 g broccoli, cooked

5. 5

   1 leek stick (leek)

6. 6

   canned pears, apricots and pineapples

7. 7

   blue grapes

Nutrition Facts

KCAL
200 kcal

CARBS
5 g

FATS
15 g

PROTEINS
12 g