Halve dates, remove seeds, cut into strips and place in a bowl. Wash the oranges. Peel one fruit generously so that the white skin is completely removed. Cut out the pulp between the parting skins. Cut the remaining oranges in half. Carefully remove the flesh from the peel and remove the skin. Cut the edge of the orange halves in a jagged shape. Add the flesh to the dates. Coarsely chop the nuts. Peel the banana, cut it into slices and add it with the nuts to the other ingredients. Mix carefully and arrange the cocktail in the orange peel. Add 1 teaspoon of honey to each. Decorate with mint to taste
Plate: Waechtersbach
Glass plate: Kosta Boda