Strawberries with amarettozabaione
DIFFICULTY
easy
easy
RATING
COOK TIME
20 mins
20 mins
TOTAL TIME
20 mins
20 mins
Ingredients
Servings:
4
- 500 g Strawberries
- 1 Egg
- 2 Egg Yolk
- 2 TABLESPOONS Sugar
- 1 package Vanillin-
- 7-10 Tbsp Sugar
- 4 TABLESPOONS Amaretto (Italian almond liqueur)
- 1 TEASPOON Cocoa
- 7-10 Tbsp Lemon balm
Directions
- 1
Wash, clean and halve the strawberries. Divide into 4 bowls. Put the egg, egg yolk, sugar and amaretto in a bowl and beat until frothy on a hot water bath. Pour zabaglione over the strawberries and dust with cocoa.
- 2
Garnish with lemon balm. Serve immediately.
More Delicious Recipes
