Finest truffles

Name: Finest truffles
Cook time: 1 h
Total time: 1 h
Yield: 1
Ingredients: 3 bars (à 100 g) dark chocolate; 5 TABLESPOONS Milk; 125 g Butter; 150 g Icing sugar; 4 Egg Yolk; 7-10 Tbsp (size M); 30 g Cocoa powder

AUTHOR
Billie Wagner

DIFFICULTY
easy

RATING

COOK TIME
60 mins

TOTAL TIME
60 mins

Ingredients

Servings: 1

3 bars (à 100 g) dark chocolate
5 TABLESPOONS Milk
125 g Butter
150 g Icing sugar
4 Egg Yolk
7-10 Tbsp (size M)
30 g Cocoa powder

Directions

1
Break chocolate. Melt with milk in a pot at low heat while stirring. Melt the butter and let it cool down a little. Stir 100 g icing sugar and egg yolk into the chocolate.
2
Then slowly stir in butter. Chill for 2-3 hours. Shape into small balls. Roll half in cocoa, the other half in the remaining icing sugar. Results in about 30 pieces.