Fast Pizza
DIFFICULTY
easy
easy
RATING
COOK TIME
20 mins
20 mins
TOTAL TIME
20 mins
20 mins
Ingredients
Servings:
4
- 1 can(s) (425 ml; extract weight: 255 g) large white beans
- 4 packs (250 g each) ready pizza bases with tomatoes and cheese
- 100 g Salami
- 1 (100 g) Bag of grated Emmental cheese
- 8 pickled peppers
- 1 TEASPOON dried
- 7-10 Tbsp Basil
- 4 TABLESPOONS Olive oil
Directions
- 1
Put beans on a sieve and rinse with cold water. Cover pizza bases with beans, salami, cheese and pepperoni. Sprinkle with basil and sprinkle with oil. Bake in the preheated oven (electric cooker: 225 ° C/ gas: level 4) for approx. 6-8 minutes.
- 2
Serve garnished with basil.
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