Express chicken sweet-sour

Name: Express chicken sweet-sour
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 2 Garlic cloves; 1/2 Organic Orange; 2 TABLESPOONS Soy sauce; 4 TABLESPOONS sweet-sour Asian sauce; 1 TABLESPOON Honey; 7-10 Tbsp Salt; 7-10 Tbsp Pepper; 3 Spring onions; 2 TABLESPOONS Sesame; 600 g Chicken filet; 2 TABLESPOONS Cornstarch; 3 TABLESPOONS Oil

AUTHOR
Rachel Vazquez

DIFFICULTY
very easy

RATING

COOK TIME
25 mins

TOTAL TIME
25 mins

Ingredients

Servings: 4

2 Garlic cloves
1/2 Organic Orange
2 TABLESPOONS Soy sauce
4 TABLESPOONS sweet-sour Asian sauce
1 TABLESPOON Honey
7-10 Tbsp Salt
7-10 Tbsp Pepper
3 Spring onions
2 TABLESPOONS Sesame
600 g Chicken filet
2 TABLESPOONS Cornstarch
3 TABLESPOONS Oil

Directions

1
For the sauce, peel and chop the garlic. Mix garlic, orange peel and juice, soy sauce, asia sauce and honey. Season with salt and pepper. Clean and wash spring onions, cut into rings.
2
Roast the sesame seeds in a pan and take them out. Wash the meat, dab dry and dice. Mix with starch and season with salt and pepper. Fry in hot oil all around for 6-8 minutes.
3
Fry the spring onions briefly. Add sauce, bring to the boil. Sprinkle with sesame seeds. Serve with basmati rice.