Cranberry punch

AUTHOR
Valentine Lee
DIFFICULTY
easy
RATING
4 4
COOK TIME
10 mins
TOTAL TIME
10 mins

Ingredients

Servings: 6
  • 100 g dried cranberries
  • 100 ml brown rum
  • 2 untreated oranges
  • 500 ml Red wine
  • 750 ml Cranberry juice
  • 2 Cinnamon sticks
  • 4 Star Anise
  • 3-4 Tbsp Green drum candy

Directions

  1. 1

    Sprinkle cranberries with rum and leave to stand for 1 hour. Wash and slice the oranges. Slowly heat up rum cranberries, red wine, juice, orange slices, cinnamon and star anise in a pot, do not let it boil! Sweeten with candy. Fill into glasses and serve