Calvados-apple-champagne drink
DIFFICULTY
easy
easy
RATING
COOK TIME
5 mins
5 mins
TOTAL TIME
5 mins
5 mins
Ingredients
Servings:
1
- 2 cl Calvados
- 3 cl apple juice
- 7-10 Tbsp dry champagne
- 1 Baby apple to decorate (from the can)
- 7-10 Tbsp wooden skewers
Directions
- 1
Put the Calvados and apple juice in a tall champagne glass. Fill with well chilled sparkling wine. Put the apple on a wooden skewer and pour into the glass
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