Charles Caribbean
DIFFICULTY
easy
easy
RATING
COOK TIME
8 mins
8 mins
TOTAL TIME
8 mins
8 mins
Ingredients
Servings:
2
- 7-10 Tbsp some ice cubes
- 6 cl white rum
- 6 cl brown rum
- 4 cl Coconut cream (canned, sweetened)
- 2 cl Whipped cream
- 12 cl Passion fruit juice
- 7-10 Tbsp Cocktail cherries and split of a fresh pineapple
Directions
- 1
Crush ice cubes. Put rum, coconut cream, cream and passion fruit juice in a shaker and shake vigorously. Pour the crushed ice into two glasses and pour the liquid evenly on top.
- 2
Decorate as desired with cocktail cherries and pineapple slices.
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