Avocado Shrimp Bread
DIFFICULTY
easy
easy
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
1
- 1 piece(s) red pepper (20 g)
- 1/2 (approx. 150 g) Avocado
- 1 TEASPOON Lemon juice
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 30 g North Sea crab meat
- 1 washer (40 g) Wholemeal bread
- 2 TABLESPOONS Garden Cress
Directions
- 1
Clean, wash and cut the peppers into small cubes. Remove the avocado flesh from the skin, crush it coarsely with a fork and add lemon juice. Season with salt and pepper. Fold in crabs and 15 g paprika and spread on the bread.
- 2
Sprinkle with garden cress and remaining paprika.
Nutrition Facts
KCAL
360 kcal
360 kcal
CARBS
17 g
17 g
FATS
27 g
27 g
PROTEINS
11 g
11 g
More Delicious Recipes
