Another \'n coffee?

Name: Another \'n coffee?
Cook time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 1 cold espresso; 1 Ice cube; 1-2 TABLESPOONS sweetened condensed milk; 100 g Dark chocolate; 150 g Whipped cream; 8 Ball(s) Vanilla ice cream; 7-10 Tbsp Kafffee; 7-10 Tbsp Dessert chocolate sauce; 7-10 Tbsp crushed ice; 200 ml Milk; 1 cold espresso

AUTHOR
Antoine Long

DIFFICULTY
very easy

RATING

Even on hot days we need our dose of caffeine - but please ice cold! You will still be dreaming of these three spectacularly delicious varieties with chocolate cream, condensed milk and milk froth in winter ...

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 6

1 cold espresso
1 Ice cube
1-2 TABLESPOONS sweetened condensed milk
100 g Dark chocolate
150 g Whipped cream
8 Ball(s) Vanilla ice cream
7-10 Tbsp Kafffee
7-10 Tbsp Dessert chocolate sauce
7-10 Tbsp crushed ice
200 ml Milk
1 cold espresso

Directions

1
Put 1 cold espresso and 1 ice cube in a glass (approx. 100 ml). Then pour 1-2 tablespoons of sweetened condensed milk into the glass.
2
Chop dark chocolate, dissolve in hot whipped cream and chill for at least 2 hours. Place 2 scoops of vanilla ice cream in each of the glasses and top up with cold coffee. Whip the chocolate cream and divide into the glasses with a piping bag. Sprinkle with dessert chocolate sauce.
3
Pour crushed ice (to approx. 3⁄4) and cold frothed milk one after the other into the glass. Slowly pour 1 cold espresso into the milk foam to allow three layers to form.