Toblerone pudding

Name: Toblerone pudding
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 100 g Toblerone or brittle chocolate; 500 ml Milk; 1 package Pudding powder "chocolate"; 3 TABLESPOONS Sugar; 2 fresh protein (Gr. M)

AUTHOR
Melissa Olsen

DIFFICULTY
easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 4

100 g Toblerone or brittle chocolate
500 ml Milk
1 package Pudding powder "chocolate"
3 TABLESPOONS Sugar
2 fresh protein (Gr. M)

Directions

1
Break the chocolate into pieces and chop roughly. Stir 70 ml milk, pudding powder and 2 tablespoons sugar until smooth. Boil up the rest of the milk. Stir in the pudding powder and stir in approx
2
Simmer for 1 minute
3
Beat the egg whites until stiff, then pour in 1 tablespoon of sugar. Fold the chocolate first, then the beaten egg white into the hot pudding. Pour into 4 dessert glasses or a large bowl. Let it cool down