Thousand Diet

Name: Thousand Diet
Cook time: 25 min
Total time: 25 min
Yield: 1
Ingredients: 1 Onion; 80 g Tatar; 1 1/2 TABLESPOONS Vegetable corn; 1 egg (weight class 4); 7-10 Tbsp Salt; 7-10 Tbsp Pepper; 1 TEASPOON Oil; 150 g Leeks (leek); 150 ml clear broth (instant); 1 TEASPOON sauce thickener; 1 TABLESPOON sour cream (stiff); 100 g Potatoes; 7-10 Tbsp Parsley

AUTHOR
Cassandra Brock

DIFFICULTY
easy

RATING

COOK TIME
25 mins

TOTAL TIME
25 mins

Ingredients

Servings: 1

1 Onion
80 g Tatar
1 1/2 TABLESPOONS Vegetable corn
1 egg (weight class 4)
7-10 Tbsp Salt
7-10 Tbsp Pepper
1 TEASPOON Oil
150 g Leeks (leek)
150 ml clear broth (instant)
1 TEASPOON sauce thickener
1 TABLESPOON sour cream (stiff)
100 g Potatoes
7-10 Tbsp Parsley

Directions

1
Peel and finely chop the onion. Mix tartar, corn, egg and onion. Season to taste with salt and pepper. Form 2 meatballs from it. Fry in hot oil while turning for about 10 minutes. In the meantime clean and wash the leek and cut into thin rings.
2
Cook in boiling broth for about 8 minutes. Sprinkle in sauce thickener. Refine with sour cream. Season to taste with salt and pepper. Boiled potatoes taste good with it. Serve sprinkled with parsley and garnished.