T-bone steak

AUTHOR
Antoine Long
DIFFICULTY
easy
RATING
4 4
COOK TIME
10 mins
TOTAL TIME
10 mins

Ingredients

Servings: 6
  • 7-10 Tbsp 4 T-bone steaks (approx. 450 g each)
  • 7-10 Tbsp Salt
  • 7-10 Tbsp Pepper

Directions

  1. 1

    Wash the meat, dab dry and season with salt. Grill on the hot grill for 4-5 minutes on each side. Season meat with pepper. Herb butter tastes good with it