Strawberry punch - Sundowner

AUTHOR
Arlie Wyatt
DIFFICULTY
very easy
RATING
4 4
PREP TIME
1 2 mins
COOK TIME
18 mins
TOTAL TIME
110 mins

Ingredients

Servings: 4
  • 1 kg Strawberries
  • 200 g Sugar
  • 1/2 l cold white wine
  • 1/4 l Strawberry wine
  • 1 bottle(s) (à 0.75 l) cold prosecco

Directions

  1. 1

    For 4 glasses: wash, clean, pat dry and quarter 1 kg of strawberries. Mix with 200 g sugar and leave to stand for about 1 hour until juice has formed. Pour 1⁄2 l cold white or rosé wine and 1⁄4 l strawberry wine over it and let it steep for about 30 minutes. Pour strawberry punch into four long drink or white wine glasses and fill up with 1 bottle (0.75 l) of cold prosecco.

Nutrition Facts

KCAL
1 kcal
CARBS
1 g
FATS
1 g
PROTEINS
1 g