Spaghetti

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Cook the spaghetti in plenty of boiling salted water for 10-12 minutes until al dente. Pour pasta onto a sieve and drain. Put butter on the spaghetti and fold in

2. 2

   n1470 kJ/ 350 kcal