Sea Breeze

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Put raspberries, lime juice, 2 tablespoons of vodka and jam sugar in a pot and mix. Let simmer for 4-5 minutes while stirring. Pour half of the jam into a clean small glass with twist-off lid and close it immediately. Put it on the lid for about 5 minutes, turn it over and let it cool down. Spread the rest of the jam on the two glasses and let it cool down.

2. 2

   Halve the grapefruits and squeeze the juice. Rinse limes hot and cut into slices. Put the rest of the vodka, grapefruit juice and cranberry juice in a shaker and mix well. Pour ice into the glasses and fill up with the juice mix. Garnish with lime wedges.

Nutrition Facts

KCAL
400 kcal

CARBS
63 g

FATS
1 g

PROTEINS
3 g