Piquant fruit skewers

AUTHOR
Kristopher Marks
DIFFICULTY
very easy
RATING
3 1
COOK TIME
30 mins
TOTAL TIME
30 mins

Ingredients

Servings: 12
  • 1 small pineapple
  • 2 Kakis
  • 300 g Feta
  • 24 Disc/s Bovine juice ham (approx. 300 g)

Directions

  1. 1

    Peel and quarter the pineapple, remove the hard stalk. Cut the pineapple into small pieces. Wash, clean, quarter and slice the persimmons. Cut feta into cubes. Put beef ham, feta, pineapple and kakis alternately on wooden skewers. Serve with dips.

Nutrition Facts

KCAL
1 kcal
CARBS
1 g
FATS
1 g
PROTEINS
1 g