Pink Lebowski

Name: Pink Lebowski
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 Glasses (250 ml each); 8 cl Candy cane vodka (see recipe tip below); 4 cl Coffee liqueur (e.g. Kahlúa); 300 ml Milk; 100 g Whipped cream; 4 cl Grenadine; 7-10 Tbsp Ice cube

AUTHOR
Shirley Vincent

DIFFICULTY
very easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 4

4 Glasses (250 ml each)
8 cl Candy cane vodka (see recipe tip below)
4 cl Coffee liqueur (e.g. Kahlúa)
300 ml Milk
100 g Whipped cream
4 cl Grenadine
7-10 Tbsp Ice cube

Directions

1
Make 750 ml candy-cane vodka: The day before, pour 700 ml of vodka and 5 medium-sized candy canes (each 13 cm long) into a tall container (approx. 1 l). The next day (the candy canes should have completely dissolved) pour the vodka carefully into the clean bottle. Make sure that the cloudy substances are left behind. Close the bottle. Shelf life approx. 1 year.
2
For the Pink Lebowski, mix candy-cane vodka and coffee liqueur. Put some ice cubes and vodka mixture into four glasses. Mix milk and cream and pour it carefully over the back of a tablespoon onto the drink. Add 1 cl grenadine to each.