Olive minced steaks
DIFFICULTY
easy
easy
RATING
COOK TIME
25 mins
25 mins
TOTAL TIME
25 mins
25 mins
Ingredients
Servings:
9
- 1 medium onion
- 75 g green olives without stone
- 1 kg Minced beef
- 1 egg (size M)
- 7-10 Tbsp Salt
- 7-10 Tbsp white pepper
- 2-3 TABLESPOONS Olive oil
- 7-10 Tbsp Olives
Directions
- 1
Peel and finely chop the onion. Slice or roughly chop the olives. Knead with minced meat, onion and egg. Season with salt and pepper. Form 10-12 minced steaks from the minced dough with moistened hands.
- 2
Brush the steaks on both sides with olive oil. Grill on the hot grill while turning for 10-12 minutes. Garnish with olives if necessary.
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