Midnight Mojito
DIFFICULTY
very easy
very easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
130 mins
130 mins
Ingredients
Servings:
4
- 1/2 bunch Mint
- 150 g frozen blackberries
- 4 TABLESPOONS demerara sugar
- 300 ml white rum
- 7-10 Tbsp Mineral water
- 7-10 Tbsp Ice cube
Directions
- 1
Wash the mint, shake dry and put something aside for garnishing. Pluck off the remaining leaves. Mix with frozen blackberries, sugar and rum and chill for about 2 hours.
- 2
Fill four glasses with ice cubes and add the rum mixture. Pour mineral water to taste and garnish with mint sprigs.
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