Mettball Trio skewers

Name: Mettball Trio skewers
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Ingredients: 2 Onions (approx. 150 g); 1.5 kg Pork sausage; 2 Eggs (size M); 80 g Breadcrumbs; 7-10 Tbsp white pepper; 2 Garlic cloves; 7-10 Tbsp a few squirts of Tabasco; 2 TEASPOONS Dijon mustard; 1 levelled tablespoon dried herbs of Provence; 25 g Roasted onions; 1 collar Rosemary; 8 discs Bacon; 1 can(s) (236 ml; separation weight: 140 g) Pineapple Rings; 300 g Whole milk yoghurt; 150 g fat-reduced salad cream (16 % fat); 1 TABLESPOON Curry Powder; 7-10 Tbsp Salt; 250 g Low-fat curd; 250 g Schmand; 1 collar Chives; 1 piston (approx. 150 g) Chicory; 3 (approx. 250 g) Carrots; 1/2 Perennial celery; 7-10 Tbsp Salad leaves; 7-10 Tbsp Shashlik skewers

AUTHOR
Brooke Calhoun

DIFFICULTY
easy

RATING

COOK TIME
75 mins

TOTAL TIME
75 mins

Ingredients

Servings: 8

2 Onions (approx. 150 g)
1.5 kg Pork sausage
2 Eggs (size M)
80 g Breadcrumbs
7-10 Tbsp white pepper
2 Garlic cloves
7-10 Tbsp a few squirts of Tabasco
2 TEASPOONS Dijon mustard
1 levelled tablespoon dried herbs of Provence
25 g Roasted onions
1 collar Rosemary
8 discs Bacon
1 can(s) (236 ml; separation weight: 140 g) Pineapple Rings
300 g Whole milk yoghurt
150 g fat-reduced salad cream (16 % fat)
1 TABLESPOON Curry Powder
7-10 Tbsp Salt
250 g Low-fat curd
250 g Schmand
1 collar Chives
1 piston (approx. 150 g) Chicory
3 (approx. 250 g) Carrots
1/2 Perennial celery
7-10 Tbsp Salad leaves
7-10 Tbsp Shashlik skewers

Directions

1
Cut bread into cubes. Heat 4 tablespoons of oil in a frying pan and fry the bread cubes while turning them into croutons. Season with salt and pepper. ##Peel garlic and onion and cut into fine cubes.