Mate tea with cranberry and cardamom

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Directions

1. 1

   Bring 750 ml water and juice to the boil. Crush cardamom lightly. Coarsely chop the cranberries

2. 2

   Put the tea, cardamom and cranberries into a teapot with a tea strainer, pour the slightly simmering brew over it and let it steep for 5-10 minutes

3. 3

   Waiting time approx. 5 minutes