Marinade for chicken meat

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Directions

1. 1

   Wash coriander, shake dry, pluck leaves from the stems. Coarsely chop the leaves. Wash chillies, grate dry, clean and cut into fine rings. Coarsely crush the pepper in a mortar or with the bottom of a pot. Mix oil, paprika powder, coriander, chilli and pepper