Irish coffee

COOK TIME
5 mins

TOTAL TIME
5 mins

Ingredients

Directions

1. 1

   Pour whiskey and sugar into the glass and mix well. Whip the cream with the whisks of the hand mixer until half firm. Fill whiskey with coffee. Fill the cream carefully on top. Serve immediately

Nutrition Facts

KCAL
240 kcal

CARBS
7 g

FATS
16 g

PROTEINS
1 g