Hot dog with french fries

Name: Hot dog with french fries
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 600 g frozen French fries (for the oven); 4 Hot dog sausages; 1 TABLESPOON medium hot mustard; 2 TABLESPOONS Mayonnaise; 4 TABLESPOONS Danish cucumber slices; 4 Hot dog buns; 7-10 Tbsp Salt; 4 TABLESPOONS Tomato Ketchup; 4 TABLESPOONS Roasted onions; 7-10 Tbsp Salad; baking paper

AUTHOR
Shirley Vincent

DIFFICULTY
easy

RATING

COOK TIME
25 mins

TOTAL TIME
25 mins

Ingredients

Servings: 4

600 g frozen French fries (for the oven)
4 Hot dog sausages
1 TABLESPOON medium hot mustard
2 TABLESPOONS Mayonnaise
4 TABLESPOONS Danish cucumber slices
4 Hot dog buns
7-10 Tbsp Salt
4 TABLESPOONS Tomato Ketchup
4 TABLESPOONS Roasted onions
7-10 Tbsp Salad
baking paper

Directions

1
Line baking tray with baking paper. Spread french fries on top. Bake in the preheated oven (electric cooker: 200 °C/ convection oven: 180 °C/ gas: level 3) for approx. 20 minutes, turn once after 14 minutes.
2
Heat the sausages in hot water for a few minutes. Mix mustard and mayonnaise. Drain the cucumbers. Take the French fries out of the oven. Warm the rolls in the oven for 1-2 minutes. Season the French fries with salt.
3
Drain the sausages. Cut the roll lengthwise. First add the sausages, then the cucumber to the roll. Spread mustard sauce and ketchup on top and sprinkle with fried onions. Serve together with the French fries.
4
Garnish with salad.